⏱ 30 min
💰 ~$1.50 / serving
🥗 3 ingredients
Mashed potatoes
Contains statutory allergens: Milk / dairy, Tree nuts
👥
Servings
4
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Ingredients (3)
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Instructions (2)
1
Peel the almond potatoes and boil them until tender, 20-30 minutes. Steam them dry and mash them, preferably through a sieve. Fold in the butter.
Almond potatoes 500 gButter 50 g
2
Stir the cream into the hot potato mixture to the right consistency. Season to taste with salt and pepper.
Cream 1.5 dl
